Sona Masuri
Sona Masoori is a lightweight, aromatic medium-grain rice, primarily cultivated in the Indian states of Andhra Pradesh, Telangana, Karnataka, and Tamil Nadu. It is a crossbreed of the Sona and Masoori rice varieties and is widely used in South Indian cuisine.
Specifications
- Origin - "India"
- Rice Length - 5.20 MM
- Broken - 1%
- Foreign Matter - 0%
- Moisture - 12% - 14%
- Rice Color - White
- Chalky - NIL
- Red and Black Kernels - 1%
- Paddy Kernel - 0%
- Bag Size - 50 kg
- Packing Model - Jute, PP, BOPP Bags or Buyer'c Choice
